"The secret ingredient is always cheese!" - Pin Quote
We finally found a White Chicken Chili that we all liked a lot.
3-4 boneless chicken breasts
1 block Monterey Jack cheese cubed (with jalepenos for spice)
1 cup chicken broth
2 cans northern beans rinsed and drained
1 can diced tomato
1 diced green pepper
1 diced red peper
1 small yellow onion, diced
Low 4 to 6 hours
* apparently my family doesn't like the cumin in chili. Recipe called for 1 Tblsp cumin. I skipped it.